Monday, December 3, 2012

Early Morning and Late Night Street Snacks in Changsha

Late last night I enjoyed a what was not a Changsha home-cooked meal but what I think could be called a family-cooked street-side snack of fried noodles.

This morning I tried some steamed buns.

But I passed on the regular morning exercises commonly seen in China.

Now for some work.

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